Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

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1 - 50 of 175

	Title	Type	SJR	H index	Total Docs. (2021)	Total Docs. (3years)	Total Refs. (2021)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2021)	%Female (2021)
1	Nutrients	journal	1.287 Q1	209	4561	8989	311905	62785	8789	6.59	68.39	54.50
2	Food Chemistry	journal	1.489 Q1	324	2672	5858	108780	52808	5843	8.91	40.71	46.57
3	Foods	journal	0.726 Q1	97	3150	2807	192717	15582	2789	5.39	61.18	52.05
4	Food Research International	journal	1.248 Q1	212	848	2621	54465	20441	2599	7.23	64.23	49.28
5	Food and Chemical Toxicology	journal	0.809 Q1	203	648	2216	36218	10885	2181	4.66	55.89	47.23
6	Food and Function	journal	1.011 Q1	117	962	2178	54509	13629	2172	5.94	56.66	47.82
7	Antioxidants	journal	1.008	106	2025	2149	169423	16491	2099	7.51	83.67	49.06
8	Journal of the Science of Food and Agriculture	journal	0.705 Q1	174	690	2061	32300	9457	2053	4.63	46.81	45.14
9	Food Hydrocolloids	journal	2.132 Q1	211	794	2047	44602	22227	2042	10.69	56.17	43.81
10	Journal of Functional Foods	journal	0.861 Q1	125	458	1709	26936	9378	1704	5.37	58.81	48.06
11	Food Control	journal	1.083 Q1	162	829	1621	41274	10762	1611	6.54	49.79	46.68
12	Journal of Food Processing and Preservation	journal	0.472 Q2	63	1036	1529	48022	4166	1528	2.56	46.35	47.16
13	Food Science and Nutrition	journal	0.591 Q2	59	632	1343	28594	5137	1343	3.70	45.24	43.27
14	EFSA Journal	journal	0.943 Q1	143	418	1246	18121	4323	1232	2.96	43.35	49.40
15	Biocatalysis and Agricultural Biotechnology	journal	0.636 Q2	70	359	1173	20731	5338	1164	4.43	57.75	44.57
16	Agriculture (Switzerland)	journal	0.525 Q2	66	1294	1110	75254	4147	1102	3.56	58.16	36.97
17	International Journal of Food Science and Technology	journal	0.676 Q1	117	647	1037	27554	4168	1025	4.09	42.59	49.12
18	Journal of Food Engineering	journal	1.115 Q1	217	335	1025	15049	6759	1022	6.13	44.92	39.38
19	Journal of Food Biochemistry	journal	0.545 Q2	64	432	993	22920	3482	986	3.65	53.06	45.55
20	International Journal of Food Microbiology	journal	0.997 Q1	219	290	901	16106	5510	890	6.03	55.54	49.11
21	Trends in Food Science and Technology	journal	2.402 Q1	251	603	891	69080	15131	825	15.59	114.56	44.03
22	Meat Science	journal	1.298 Q1	195	263	785	14298	5696	774	7.12	54.37	45.22
23	Journal of Food Protection	journal	0.540 Q2	152	233	770	11001	2107	753	2.59	47.21	52.44
24	British Food Journal	journal	0.609 Q2	102	281	727	18284	2388	721	3.08	65.07	50.16
25	Molecular Nutrition and Food Research	journal	1.079 Q1	160	248	726	14844	4480	718	5.66	59.85	51.69
26	Critical Reviews in Food Science and Nutrition	journal	1.749 Q1	215	251	715	31899	10203	712	14.19	127.09	47.34
27	Postharvest Biology and Technology	journal	1.213 Q1	170	292	701	14623	5031	700	6.84	50.08	42.87
28	European Food Research and Technology	journal	0.592 Q2	122	249	665	11671	2515	663	3.66	46.87	49.32
29	Journal of Loss Prevention in the Process Industries	journal	0.757 Q1	102	238	659	9063	2662	654	3.84	38.08	26.31
30	Frontiers in Nutrition	journal	1.024 Q1	77	1163	649	70534	4506	623	6.31	60.65	48.77
31	Deutsche Lebensmittel-Rundschau	journal	0.159 Q4	27	370	620	612	11	184	0.01	1.65	45.71
32	Progress in Nutrition	journal	0.180 Q4	20	262	615	9411	408	615	0.54	35.92	50.70
33	Innovative Food Science and Emerging Technologies	journal	1.148 Q1	143	252	613	12846	4609	611	7.23	50.98	43.37
34	Food Quality and Preference	journal	1.146 Q1	152	241	609	13144	3933	605	6.04	54.54	57.97
35	Nature Sustainability	journal	5.789 Q1	115	168	575	6888	9071	365	16.49	41.00	35.14
36	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	journal	0.579 Q2	65	168	568	7063	1952	567	3.26	42.04	48.58
37	Animal Science Journal	journal	0.462	52	171	552	6774	1096	552	1.91	39.61	30.91
38	International Dairy Journal	journal	0.699 Q1	159	236	543	12459	2080	543	3.68	52.79	50.25
39	Frontiers in Sustainable Food Systems	journal	0.768 Q1	54	538	482	40519	2449	474	4.63	75.31	42.08
40	Food Bioscience	journal	0.893 Q1	62	577	480	30452	2743	480	5.29	52.78	49.08
41	European Journal of Lipid Science and Technology	journal	0.545 Q2	111	88	472	4765	1489	465	3.15	54.15	43.78
42	Journal of Food Quality	journal	0.543 Q2	60	225	456	10275	1564	442	3.22	45.67	45.36
43	Food and Bioproducts Processing	journal	0.829 Q1	98	153	435	7305	2392	432	5.03	47.75	41.47
44	Food Packaging and Shelf Life	journal	1.232 Q1	73	158	422	7386	3779	422	8.61	46.75	47.23
45	Cogent Food and Agriculture	journal	0.457 Q2	44	119	417	5784	1029	417	2.36	48.61	20.67
46	Starch/Staerke	journal	0.557 Q2	100	177	414	8364	1241	405	2.71	47.25	44.35
47	Journal of Stored Products Research	journal	0.660 Q1	90	121	373	6016	1112	373	2.87	49.72	36.63
48	CYTA - Journal of Food	journal	0.491 Q2	45	86	341	3735	1059	341	2.59	43.43	49.60
49	Food Chemistry, Function and Analysis	book series	0.140 Q4	13	49	340	6309	225	13	0.64	128.76	0.00
50	Food Policy	journal	1.926 Q1	135	148	330	8652	2158	325	5.72	58.46	41.56

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